花燒肉-姨婆粉粿佐日本三溫糖

老闆的姨婆親自做的粉粿,保留最傳統的台南味,搭配上日本的三溫糖煮成的
糖漿,有種錯身在日本街頭吃著傳統小吃的感覺呀!

The owner’s aunt makes her own flour kuey teow, which retains the most traditional Tainan flavour, and is served with a syrup made from Japanese sambal sugar, giving you the feeling of being in a Japanese street eating traditional snacks!

店家資訊

店家名稱: 花燒肉

店家電話: 3022889

店家地址: 台南市永康區中華路463號