老闆的姨婆親自做的粉粿，保留最傳統的台南味，搭配上日本的三溫糖煮成的
糖漿，有種錯身在日本街頭吃著傳統小吃的感覺呀!
The owner’s aunt makes her own flour kuey teow, which retains the most traditional Tainan flavour, and is served with a syrup made from Japanese sambal sugar, giving you the feeling of being in a Japanese street eating traditional snacks!
店家資訊
店家名稱： 花燒肉
店家電話： 3022889
店家地址： 台南市永康區中華路463號
