Kangle Street Beef Soup

Using beef bones, vegetables and other ingredients to simmer for a long time, the boss is quite confident in his soup. Put the fresh beef at the bottom of the bowl, pour in the high-temperature vegetable soup base, the fresh beef is cooked slowly and to perfection so dilicately and enjoy the fresh, sweet, red super fresh and tender beef. The stir-frying skills of the fresh raw beef are even better, you need to find time to come taste it.

Monday 04:30–15:00
Tuesday 15:00–22:30
Wednesday 04:30–22:30
Thursday 04:30–22:30
Friday 04:30–22:30
Saturday 04:30–22:30
Sunday 04:30–22:30

康樂街牛肉湯 (facebook.com)